Defining quality standards, quality growing areas and recommending specific plant varieties. Certifying export coffee quality via taking custody of all green coffee shipments, sample testing them and preparing export documentation.
Quality Assurance
Food Safety
Research & Environmental
- Powerpoint Presentations
- Colorimetry as Analytical Technique
- Documentation Training Cooperatives
- Environmental Performance
- Food Safety
- Jamaica Blue Mountain Mark
- Jamaica Coffee Certification
- Minimum Residue Levels Presentation
- Pesticide Residue Analysis 2008
- Preventing Pesticide Contamination
- Quality Control Food Safety I
- The Jamaican Coffee Industry
- PDFs
- Coffee Industry Brochure 1
- Ergonomic Handpicking
- Improving Environmental In The Industry
- Pesticide Bulletin
- Impact of Prices on Performance of the Non Blue Mountain Coffee Producer